Rogan Josh Spice Blend


A traditional Kashmiri non-vegetarian dish made with aromatic spices with the vibrance of kashmiri red chillies.

Rogan means ‘red’ and josh means ‘energy’. This Indian classic dish will surely ignite the inner zeal!

We have done the leg work of bringing all the spices together for you, so that you you can enjoy the true authentic flavour.

Taste Profile – Mildy Hot and aromatic


Cooking Instructions 


Any protein/veg: 800 kg, Garlic paste: 2 tsp, Ginger paste: 1 tsp, Chopped onion: 2 large, Roganjosh Spice Blend – 3 tsp, Tomato puree: 1 cup, Yoghurt : 3 tbsp, oil – 4 tbsp, sugar: 1 tsp, Salt


Sauté onions in a pan till light brown in colour. Add your chosen protein or veg and seal the juices on a high flame for about 3 minutes. Next add ginger garlic paste and cook for another 4 minutes. Add tomato puree, yoghurt and 2 tsp of roganjosh spice blend, stir well and continue to cook for 6 minutes on high heat. Add sugar and salt. Cover and cook on low heat stirring once in a while for 30-45 minutes depending on time to cook your choice of protein. Add remaining 1 tsp of roganjosh spice blend 5 minutes before taking it off heat. Serve hot with boiled rice or any Indian bread.

Other Uses

Make curry sauce – Combine with different ingredients such as onion paste, tomato puree, yoghurt, coconut milk to make gravies and sauces

Use as Marinade – Add 2 tsp of Rojanjosh Spice Blend and salt to yoghurt or olive oil or ginger-garlic paste to make a marinade

Make dry rub – Rub in Rojanjosh spice blend into your chosen protein for adding additional flavour.

Ingredients List 

Coriander, cumin, fennel seeds ,cardamom, cloves, mace, kashmiri chillies

Dietary Information

Gluten-free, vegetarian, vegan, nuts-free, salt-free, MSG-free, sugar-free,  Contains no additives or artificial colourings

Additional information

Weight 40 g


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